Founded in 1975 as a family owned and operated bakery, Diana’s Bakery immediately distinguished itself as the “go to” destination for great local bakery products. Since being established, Diana’s grew to include a wholesale division with hundreds different baked products, including Donuts, Fritters, Scones, Cinnamon Rolls and Danish  Pastry.Inevitable evolution as a result of continued growth and success, catapulted Diana’s into becoming an industry leader co-packer as well as manufacturer of private label bakery products which is the mainstay of the business today. In 2017 Diana’s Bakery was acquired by Coppermine Capital.